Google Maps Call us organic extra virgin olive oil from Mani,homemade Santorini plum tomato paste
tomato, celery root, Greek saffron
Escarole lettuce, rocket leaves, marinated dried figs,
grilled air-cured “apaki” ham, sun dried tomato, Cretan “xigalo” whey cheese, carob rusks, carob-honey vinaigrette
Arugula, avocado, courgette, roasted sweet Florina pepper, cherry tomato, ginger vinegrette
Fish-roe spread served with crispy arabic pitta bread
granny smith, smoked mayo, celery pickle
horseradish, egg yolk, pastirma cured beef aioli sauce
truffle, chili, lime
potato mousse, truffle, “apaki” ham from Crete
split pea purée, sweet-and-sour spiny chicory, cuttlefish ink, “sujuk” dried spicy sausage
Grilled prawns from Amvrakikos (300 gr.) ….. €30
lime gremolata, raisin, curcuma
green beans, fennel, baby potato, tarragon
tomato, aged vinegar, raisins, pine nuts, rosemary
smoked tomato, basil
“aliada” garlic-potato paste with Greek saffron,
spicy “politiki” cabbage-carrot salad
mung bean, quinoa, seaweed, avocado, coriander
panfried greens, artichoke sauce, bottarga
bulgur, aubergine, harissa chili paste, raisin-lemon sauce
tarhana gnocchi, “kariki” cheese from Tinos island, beetroot, seasonal mushroom
Pecan praline, yoghurt mousse, honey
Greek coffee, praline mousseline, tangerine sorbet
Greek pistachio, white caramelized chocolate crumble, basil, lemongrass
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WORKING HOURS
Monday - Saturday 19.00-00.00