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Cretan spiny chicory, escarole lettuce, rocket leaves, marinated dried figs, grilled air-cured apaki ham,
sun dried tomatoes, Cretan “xigalo” whey cheese, carob rusks and carob-honey vinaigrette
cherry tomato, courgette, avocado, asparagus, rocket leaves, grilled soft “manouri” cheese
with citrus fruit vinaigrette
Fish-roe spread served with crispy arabic pitta bread
potato mousse, fresh summer truffle and apaki ham from Crete
courgette, quinoa, seasonal greens and herbs, goat milk yogurt
split pea purée, sweet-and-sour Cretan spiny chicory, cuttlefish ink, “sujuk” dry spicy sausage
string beans, finocchio, baby potato, tarragon
oven-baked potato, harissa
smoked tomato, basil
cabbage-carot-celery salad, smoked garlic mayonnaise
chermoula marinade, raisin and turmeric gremolata, avocado cream
pan-fried greens, Greek salad, grilled beetroot pureé
mushroom salad, basil
Shredded kataifi pastry, mastiha-flavoured custard,
pistachio parfait, raspberry, pistachio namelaka cream
Milk chocolate mousse, coffee-flavored bitter chocolate sauce,
ice cream, lemon, thyme
Baked apple, cinnamon flavoured custard, apple sponge cake, green apple foam,
butterscotch sauce, cardamom ice cream
Please inform us of any food allergies or intolerances
Please signal any dietary or dietetic particularities using the Notes box on the next screen.
Your booking is valid upon confirmation by email.
WORKING HOURS
Monday - Saturday 19.00 - 00.00 | Sunday 13.00-17:00As soon as regulations allow it, we will be glad to host you again in our heated external space, at the park. “Vassilenas” goes outdoors in winter as well! Until …
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